Tuesday, 4 September 2012
I love the warm glow of early Autumn's light. I'm savouring it, because soon, winter will cast it's frigid blue.
Fall means hearty meals full of the garden's late offerings.... so satisfying to have a pot full of my hard work on the stove. There is NOTHING like that feeling, is there?
Pot roasts sear and fill the house with the promise of a warming meal at the end of a long day working outside...
...and Carmel Apple Pies (made with hail damaged apples from our tree) remind everyone to leave room for dessert :)
Back home in BC, Spring was my favourite, but here, in Alberta, Fall has my heart.